Results 41 - 50 of 119 for southern fried chicken

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Wash chicken pieces, dry on paper towels. ... well coated. Fry in deep hot oil until brown. Repeat until all chicken is done. Serve warm or cold.

Mix flour, pancake mix and ... large bowl. Wash chicken pieces (not livers) and coat ... chicken finishes in same oil until golden brown and enjoy!

Beat together egg, water, and ... until smooth. Dip chicken, one piece at a ... chicken, add 1 teaspoon paprika and 1/4 teaspoon pepper to batter.

Mix flour, salt and pepper in a paper bag; put chicken in bag and shake. Melt ... skillet. Cover skillet again; simmer for 30 minutes. Serves 6.

Combine the flour, salt and ... Add a few chicken pieces at a time, and ... browning. Remove from pan, drain on paper towels and serve immediately.



Tenderize steak by pounding to 1/4 inch thickness; cut into 4 pieces. Beat egg and water together in shallow bowl. Combine cornmeal, 1/2 ...

Wash chicken and pat dry with paper ... onion and garlic between chicken pieces. Bake at 375 degrees for 45 to 60 minutes or until brown and done.

Cut and season the chicken while wet with the salt, onion powder, fried chicken seasoning and pepper. Be ... chicken and the other half in the flour.

Shake moist pieces of chicken, a few pieces at ... add the water, stirring constantly until creamy and thick. Serve over biscuits or cornbread.

Beat eggs, garlic powder, 2 teaspoons water. Coat with egg mixture, flour, corn flakes, black pepper, salt and red pepper. Cook in hot oil ...

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