Soak pinto beans in enough ... zucchini, eggplant, leek, fennel, onion, celery and carrot ... bowl. Add to soup a little at a time, ... bowls and serve immediately.
2 cans (10 1/2 ounces ... wine, 3/4 teaspoon fennel seed. Skim 2 tablespoons oil ... Return fish to soup before serving. Serve with croutons ... Makes about 5 cups.
1. Place haddock, cod, lobster ... warm while preparing soup. 2. Add water to ... saffron, thyme, basil, fennel, bay leaf, red pepper, ... 1/2 pound fish fillets.