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shortbread cookies
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shortbread cookies
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41.
SHORTBREAD COOKIES
Add 1 ingredient at a time. Bake 325 to 350 degrees on ungreased cookie sheet for 15 minutes. When cool, roll in powdered sugar if you ...
Ingredients: 5 (cornstarch .. flour .. sugar .. vanilla ...)
42.
PINEAPPLE SHORTBREAD COOKIES
Thoroughly blend butter and cream cheese; slowly add sugar. Add egg and juice concentrate. Mix well. Sift together flour and baking powder. ...
Ingredients: 8 (flour .. sugar ...)
43.
OATMEAL SHORTBREAD COOKIES
Mix butter, sugar and vanilla. Add soda, flour and rolled oats. Stir until well blended. Refrigerate overnight. Roll real thin, cut out and ...
Ingredients: 6 (flour .. oats .. soda .. sugar .. vanilla ...)
44.
SWEDISH COOKIE PRESS SHORTBREAD
Cream together sugar and butter. Add flour, 1 scant cup at a time. Pat into 10x15 inch jelly roll pan. (Dough will be firm.) Stamp cookie ...
Ingredients: 3 (flour .. sugar ...)
45.
SCOTTISH SHORTBREAD COOKIE
Beat butter until creamy, add flour and work in well. Add mixed sugar and rice flour. Work in and knead for several minutes (an important ...
Ingredients: 4 (flour .. sugar ...)
46.
SWEDISH SHORTBREAD COOKIES
Cream together: Add flavoring: Add: Bake at 350 degrees for 8-10 minutes for small flattened ones, or 10 to 15 minutes for large. To ...
Ingredients: 7 (egg .. extract .. lemon .. salt .. sugar .. time ...)
47.
SHORT SHORTBREAD COOKIES
Cream butter and sugar. Add dry ingredients. Shape in ball and flatten with sugared jar. Bake at 400 degrees for 5 minutes.
Ingredients: 6 (flour .. salt .. soda .. sugar .. vanilla ...)
48.
SHORTBREAD COOKIES
Sift together cornstarch, sugar, and flour into bowl. With a spoon, blend butter into flour mixture. Roll into 1-inch balls. Place on ...
Ingredients: 4 (cornstarch .. flour .. sugar ...)
49.
ALMOND SHORTBREAD COOKIES
Combine softened butter with sugar. Separate egg. Add the yolk to butter and sugar with almond extract. Add flour. Mixture will be stiff. ...
Ingredients: 8 (almonds .. cinnamon .. egg .. extract .. flour ...)
50.
SHORTBREAD COOKIES
Sift together cornstarch, icing sugar ... until edges of
cookies
are lightly browned. Yield 3 ... 1/2 hour. I always use butter in this recipe.
Ingredients: 4 (cornstarch .. flour .. sugar ...)
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