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Results 41 - 50 of 238 for sesame ginger rice sauce
Combine 1 1/2 tablespoons soy sauce, wine, sesame oil, 2 teaspoons cornstarch, ginger and garlic in medium bowl. ... seconds. Serve with rice. Makes 2-4 servings.
Mix all ingredients for salad except fried won ton skins. Mix ingredients for dressing and add to salad at serving time. Garnish with fried ...
Sauce: Heat the sesame oil in a small saucepan. Add the ginger and garlic and stir fry ... cornstarch in the rice wine and whisk into the ... hand in the refrigerator.
Combine first 3 ingredients; in ... Pour dressing over rice mixture and mix until thoroughly ... refrigerate at least 30 minutes before serving.
1. Scrub and debeard the ... Add the onion, ginger and garlic and saute until ... five spice powder, rice wine and vinegar. Bring to ... 4. Stir the sesame oil into the broth and ... oil and soy sauce to taste. Pour the broth ... 6 first course servings.
Cut the chicken into 1 ... Put all the sauce ingredients, except the sesame oil, into the pan. bring ... sesame oil, and then serve immediately.
Heat 2 tablespoons of vegetable ... the garlic and ginger; cook, stirring for 1 ... water and soy sauce. Bring to boil and ... Stir in the rice-wine vinegar, sesame oil and chili oil to ... Serves 6 to 8.
Cut chicken into one inch ... steel bowl: soy sauce, vinegar, garlic, ginger and lemon pepper. Stir in ... in 1 tablespoon sesame or salad oil. Remove from ... cashews. Serve with rice or over Chinese noodles. A ... Serves 4 to 6.
In a medium bowl, combine ... dressing with the rice, celery, sprouts, scallions, radishes, snow peas, and sesame seeds. Toss the salad. Add ... toss the salad again.
Heat 2 tablespoons vegetable oil ... the garlic and ginger; cook, stirring for 1 ... soy or tamari sauce. Bring to a boil ... minutes. Stir in rice-wine vinegar, sesame oil and chili oil. Heat ... serve immediately. Serves 6.
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