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Results 41 - 50 of 103 for scallops butter saute
Clean the fibrous portion from the scallops; wash briefly in cold ... into scallop-size segments. Saute the scallions and shallots in butter and add the garlic and ... the scallops are small).
To make frittatas: In large skillet, heat 1 tablespoon butter and 1 tablespoons olive oil. Wash and drain scallops; pat dry, and saute until lightly browned. Remove from ... 4 to 6 servings.
43. SEAFOOD PIE
Preheat oven 425. 1. Melt butter over medium heat and add finely chopped shallots and saute 3 minutes until tender. 2. ... crust is golden brown.
1. Cook pasta until just ... 2. Meanwhile, melt butter with remaining olive oil in ... pepper flakes and saute 3 minutes. Increase heat to medium. Add shrimp and scallops and saute until shrimp turn ... bread. Double for 4.
Melt butter in large skillet, saute garlic 1 minute. Add shrimp, scallops, red pepper slices, snow ... lemon slices and sprig of parsley. Serves 6.
46. GINGER SCALLOPS
Saute scallops in butter and ginger until firm and ... remaining ingredients and continue to saute for 1 minute more. Serve alone or over rice.
Marinate ginger in sherry at least 2 hours. Melt butter in large frying pan over medium heat. Saute garlic but do not brown. Add scallops and saute for 1 minute. ... and paprika. Serves 6.
Dredge the halibut lightly in seasoned flour; saute in butter until golden brown on each ... ginger briefly. Add scallops and saute very quickly. CAUTION: ... with lemon and parsley.
Clean scallops. Wash and slice mushrooms. Melt 2 teaspoons butter and saute mushrooms for 5 minutes. Make ... done. If needed, add more butter.
Mix together butter, bread crumbs, garlic, minced ... diced onion and saute until soft but not browned. Add scallops and mushrooms and salt and ... 10 minutes. Serves 4.
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