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Results 41 - 50 of 65 for sausage lentil soup
41. LENTIL SOUP
Saute ham, sausage, onion, garlic. Cook for ... Add celery, tomatoes, lentils and 3-4 quarts water. Season ... bottom of each soup bowl as desired by each person.)
In large heavy soup pot, combine the broth, 3 cups of water, lentils, rice, sausage, tomatoes with the reserved ... setting for about 4 hours.
43. LENTIL SOUP
Using large cooking pot, add lentils, polish sausage or ham hock, and water ... 1 cup of soup broth, cook until it thickens. ... pasta, cook 10 minutes.
Douse the lentils with boiling water; add the ... the lentils. Brown sausage and add to the lentils. ... amount of hot soup to this; mix well then ... Garnish with grated cheese.
45. LENTIL SOUP
Wash lentils, then drain. Bring water ... lentils, celery, carrots, sausage, garlic, pepper, salt and ... with or without rice. Serves 6 to 8.
46. LENTIL SOUP
Add lentils to water; bring to a ... and browned Italian sausage. Turn down heat. Add ... tomato mixture. Cook for 15 minutes over very low heat.
Put soaked lentils in broth in a large ... minutes. Add skinned and sliced sausage. Cover and heat 10 minutes; ... salt to taste. Add parsley.
48. LENTIL SOUP
Cook sausages, turning and pricking often ... Add tomatoes and lentils. Pour in stock, salt, ... simmer for 25 minutes or until lentils are tender.
Break up and brown sausage for about 5 minutes. Add ... minutes. Put in lentils, stock, thyme and sage. ... dry sherry. Salt and pepper to taste.
In heavy kettle saute onion, ... in tomatoes, parsley, lentils, and spices. Bring to ... top with grated cheese. Serve with garlic toast. MMMMM!
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