Sauerkraut Ribs - Recipes - Page 5

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Results 41 - 46 of 46 for sauerkraut ribs

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41. GREAT -GRANDMA'S GERMAN RIBS AND KRAUT

Place in large pot; cook until tender on low flame, about 2 1/2 to 3 hours. Add water if pot seems too dry.

42. SWEET AND SOUR COUNTRY RIBS

Brown ribs in butter. Then put them ... ingredients, cover and let cook 9 1/2 to 10 hours, or until meat is tender. Serve over potatoes or noodles.

43. COUNTRY RIBS AND KRAUT

Heat oil in non stick ... medium heat. Add ribs and brown on all sides. ... then stir in sauerkraut and potatoes, stir once while ... stand for 10 minutes.

44. RIBS AND KRAUT

Boil ribs 45-60 minutes in enough water ... remaining ingredients. Put sauerkraut mixture into a Dutch oven ... 45-60 minutes. Stir occasionally.

45. BARBECUED RIBS WITH KRAUT

Wipe spareribs with a damp ... and pepper. Place sauerkraut on half the ribs, fold over other half. ... occasionally. Serves 4. 306 calories per serving.

46. SAURKRAUT AND SPARE RIBS

Preheat oven to 375 degrees. Place sauerkraut in greased baking dish. Sprinkle ... top. Brown spare ribs under broiler. Place on sauerkraut ... and bake 1 hour.

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