Results 41 - 50 of 315 for sauce stuffed cabbage

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Core cabbage. Immerse (core down) and ... rolls. Pour tomato sauce over cabbage rolls. Start with ... Reduce flame and cook for three hours total.

Core cabbage and either blanch in boiling ... cabbage and tomato sauce on top. Bring to boil. ... can) on top of cabbage rolls before cooking.

In a large saucepan, saute ... mixture on each cabbage leaf where the thick stem ... up. Place the stuffed leaves in a greased baking dish and pour the tomato sauce over them. Top with the ... minutes. Yield: 2 servings.

Combine meat, rice, onion, egg, ... twelve leaves from cabbage and leave in boiling water ... large pot. Arrange stuffed cabbage, with seam sides down ... onion. Pour tomatoes, sauce, salt. Sprinkle with sugar, ... minutes uncovered. Serves 10.

Par boil cabbage; set aside until slightly ... juice, and tomato sauce. Add meat and cabbage and ... tender. Optional: Add sauerkraut to sauce.



Boil outer leaves 5 minutes, ... Remove stem of cabbage leaves. Roll 1 or 2 ... beat until mixed. Add a few drops of lemon at a time to taste.

Cook rice and let cool. Parboil cabbage and separate leaves using the ... cans of tomato sauce and soup over, and enough ... Makes 3 to 4 dozen.

Arrange cabbage leaves in 13"x9" glass baking ... wooden toothpick. Arrange stuffed cabbage rolls in baking dish, ... bowl, combine tomato sauce, 1/2 teaspoon paprika, and ... pour sauce over rolls.

To loosen leaves place whole cabbage in large pot or Dutch ... out. Combine tomato sauce, brown sugar, lemon juice, ... blend thoroughly. Stack stuffed leaves neatly in Dutch oven. ... Serves 8 to 12.

Mix all together and pour over cabbage rolls. Heat to simmering stage. ... When ready to use, arrange frozen cabbage rolls in large frying pan.

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