Results 41 - 50 of 76 for sandwich italian seasoning

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Place beef in roasting pan. ... to boil, add seasonings and simmer 5 minutes. Carefully ... (Butter keeps rolls from getting soggy.) Serves 12-14.

Place meat in roaster. Mix all other ingredients together; pour over meat and cover. Bake at 300 to 325 degrees for 3 or 4 hours until meat ...

Cook spaghetti as directed on ... (Note: Cut the sandwich ham into small pieces and ... water over the popcorn shrimp before placing in salad.)

Preheat oven to 375 degrees. ... onion, parsley and Italian herb seasoning until blended. Cut crusts from ... Serve on a warming tray. Makes 16.

Yield: 16 to 24 sandwiches. Place roast in covered roaster. Combine remaining ingredients and pour over roast. Cover and bake at 325 ...



46. PIZZA
1. SAUCE: In a pan ... and paste, sugar, Italian herb seasoning, red pepper, garlic and ... Cut each into 8 wedges. Makes 8 main dish servings.

Place roast in pan with seasonings and cover with water (about ... apart meat and mix as for hot beef. Bake 1-2 hours more until ready to serve.

Put roast, seasoning, bouillon, water and onion ... Cook on low for 10 hours. Slice beef and serve on rolls. Use broth for dipping, if desired.

Cook in crock pot for hours until very tender. Remove and shred with a fork. Reheat in juice.

Cut off top from French ... onion. Drain. Add seasoning and spinach from which all ... aluminum foil. Bake at 400 degrees for 40 minutes or until hot.

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