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Results 41 - 50 of about 990 for salt water dumpling
41. HARD DUMPLINGS
Mix ingredients with enough milk or water to form a dough. Drop ... for 7 minutes. HINT: Additional baking powder will make the dumplings softer.
Combine and mix well all ... rapidly boiling salted water. Boil 5 to 7 ... Halusky and cabbage. Add salt and pepper to taste. Mix well and serve.
Add salt and marshmallows. Cook over low ... top of each dumpling. Cover closely and steam ... removing cover. Serve hot with heavy cream. Serves 8.
Place the chicken in the ... covered. Season the water with the diced onions, celery, black pepper, salt, poultry seasoning, onion and ... Season to taste. Enjoy!
Combine ground beef with chopped ... breadcrumbs, 1 tsp. salt, 1/8 tsp. pepper, and ... combine tomato juice, water, garlic, bay leaf, chili ... boil rapidly, drop dumpling mixture in six mounds on ... are light and fluffy.
Brown chicken in oil. Remove ... Stir in soup, water and thyme. Add chicken, baste ... minutes. Stir up dumplings. Drop by spoonfuls on ... if desired. 4 servings.
Brown beef in oil; add water, onions, salt and pepper. Cover and simmer ... heat. Top with dumplings; steam 12-15 minutes without ... by tablespoonfuls. 6-8 servings.
Put in large baking pan. ... oven and bake until brown on top. DO NOT stir. Optional: break whole egg into pan of dumpling before putting in oven.
Cut up chicken and boil ... butter, sprinkle with salt and pepper. Continue layers until ... used. Cover with water added to broth. Simmer slowly ... floured board. Cut dumplings in 1" wide strips and ... uncovered on low heat.
50. APPLE DUMPLINGS
Mix flour and salt. Cut Crisco into flour ... Add the cold water and mix until dough forms ... form a little dumpling and place folded side down ... or until lightly browned.
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