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Results 41 - 50 of 68 for rhubarb coffee cake
Mix together flour, sugar, baking ... pan. Cover with rhubarb. Sprinkle gelatin evenly over ... Mix together flour, cinnamon, sugar and butter.
Cream sugars and butter. Add ... milk. Fold in rhubarb. Pour into greased and ... nuts) and sprinkle over top. Bake at 350 degrees for 40 minutes.
In a 3 quart saucepan, combine rhubarb, strawberries, and lemon juice. ... over top of batter. Bake 40-45 minutes until golden brown and bubbly.
In a saucepan, combine rhubarb, cut in 1 inch ... Sprinkle crumbs over the batter in pan. Bake at 350 degrees for 40 to 45 minutes. Serves 12 to 15.
Preheat oven 350 degrees. Grease ... smooth. Fold in rhubarb and sour cream. Sprinkle 1/3 ... Invert onto wire rack, cool completely. 10 servings.
In saucepan combine rhubarb. Cut into 1 inch ... fine crumbs. Sprinkle crumbs over the batter in pan. Bake at 350 degrees for 40 to 45 minutes.
Preheat oven to 350 degrees. until fluffy. 1 tsp. vanilla extract Mix this stiff batter with your hands and pat into a greased 9x13-inch ...
Mix together. Cut in 1 cup butter to fine crumbs. Beat together 1 cup buttermilk, 2 slightly beaten eggs, and 1 teaspoon vanilla. Add to ...
In a large saucepan combine rhubarb, strawberries and lemon juice. ... over batter. Bake at 350 for 40-45 minutes. Cool in pan and cut in squares.
Combine first 5 ingredients. Cut in the butter until fine crumbs form. Beat together the buttermilk, egg and vanilla and add to dry ...
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