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Results 41 - 50 of 226 for quaker oatmeal cookies
Preheat oven to 350°F. In ... about 18 minutes. Cool completely. Store tightly covered to preserve freshness. Makes approximately 24 cookies.
Preheat oven to 350°F. Mix ... Bake at 350°F for 14 to 16 minutes. Cool completely. Then store tightly covered in a cool area. Yields 24 cookies.
These cookies are GREAT! Preheat oven to ... in eggs, vanilla, oatmeal, wheat germ, chopped nuts ... depending on size of cookie dough balls.
Preheat oven to 350°F. In a large bowl beat butter and sugars until creamy. Add eggs and vanilla, beat well. Add oats, mix well. Add baking ...
Preheat oven 350°F. Stir together ... well blended. Add oatmeal and flour mixture - stir ... minutes or till crisp and light brown on the bottom.
Cream shortening, add sugars, a ... mixture. Then add oatmeal, blending well. Stir in ... degrees for about 12 minutes. Yield: approximately 6 dozen.
47. OATMEAL COOKIES
Preheat oven to 350°F. Grease cookie sheet. Beat shortening and sugars until creamy. Add eggs and vanilla. Mix well. Combine flour, ...
Preheat oven to 375 degrees. ... minutes for chewy cookies; 10-11 minutes for crisp ... If using self-rising flour, omit salt and baking soda.
Heat oven to 375 degrees. Beat butter and sugars until fluffy. Beat in egg and vanilla. Combine flour, baking soda, salt and spices. Add to ...
Using medium bowl and mixer ... packets of instant oatmeal (regular flavor) through blender on ... NOT OVERBAKE! Allow cookies to cool on sheet 5 ... cooling on paper towels.
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