Results 41 - 50 of 343 for pressed chicken

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In skillet, saute rice in ... limp. Add broth, chicken, salt and pepper. Bring ... sour cream. Garnish with olives and onions. Makes 6 burritos.

Cut chicken into serving size pieces. Place ... meat is no longer pink when slashed near bone, about 30 minutes. Stir in peas; cook until hot.

Drain pineapple, reserve 2 tablespoons juice. Rub chicken with garlic; sprinkle with salt. ... over chicken. Sprinkle with lime peel. Serves 4.

Blend all ingredients except chicken with wire whisk. Place chicken ... on side, poured over chicken pieces, or thickened and served over rice.

Preheat oven to 350 degrees. Gently pull chicken skin away from flesh without ... hour, basting every 20 minutes with remaining garlic butter.



Drain pineapple, reserving 1/3 cup ... Combine pineapple, pasta, chicken and onions. Toss with dressing. ... with sesame seeds. Makes 4 servings.

Preheat oven to 350 degrees. ... and pepper. Arrange chicken, skin side up, in ... juices. You may want to turn chicken once to brown other side.

Saute garlic in hot butter ... 1/2 minute. Add chicken and broccoli and saute until ... chicken mixture with linguini and cheese. Makes 4 servings.

Cut chicken livers in small pieces, sauté ... and basil. Blend until smooth. Chill several hours and serve with crackers. Yields 1 1/3 c.

Drain pineapple; reserve juice. Sprinkle chicken with salt and pepper. Rub ... pineapple. Cook, stirring, until sauce boils and thickens. Serves 4.

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