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Results 41 - 50 of 95 for pot sides
Rub each side of roast with crushed garlic. ... oil on all sides in a Dutch oven. Remove ... around meat. Serve with sauce. Yield: 8 servings.
42. TURKEY POT PIE
Melt mayonnaise in a heavy ... place rectangular pieces side by side on a lightly ... golden brown. Let pot pie stand 10 minutes before serving. Yield: 4 servings.
43. TURKEY POT PIE
Heat oven to 375 degrees. ... seal. Place rectangles side-by-side to form a square. ... 15-20 minutes or until golden brown. Makes 6 servings.
Salt and pepper both sides of meat. Put in crock pot. Add the bottle of ... done, I like to put it on the outside gas grill to brown on both sides.
45. CHICKEN POT PIE
Place the cooked chicken in ... mixture, forking the sides so the Bisquick mixture will ... degrees for 1 hour or until it is golden brown on top.
Cook above ingredients until done, ... Press dough to sides of dish. Fork sides and ... Bake 20 minutes. Crust: 2 cups bisquick and water to roll.
Brown meat slowly on all sides. Drain off and discard ... vegetables to the pot roast. Cover and simmer for ... remainder in a sauce boat on the side.
Salt and pepper roast. In ... oil on all sides. Remove meat from pan. ... beef stock as needed. Serve with steamed potatoes and parsley. Serves 8.
Mix all ingredients except meat ... Add meat, fat side up. Make sure to spoon ... dish. This same recipe can be used to cook an eye round roast.
Saute onions in a deep-baking ... well on all sides and sprinkle it with a ... out of oven every hour and make sure none of mixture has burned.
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