Results 41 - 47 of 47 for pork sauerkraut potatoes

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Heat about 1/4 cup olive ... Brown chops. Add sauerkraut with its juice, sliced onion ... sauce and cut potatoes and let simmer with or ... 1 hour. Serves 4.

Rinse the sauerkraut in water and drain. Cut the potatoes in half. Heat the oil ... for seasoning and add salt and pepper if needed. 4 servings.

In large roaster or Dutch oven, place peeled potatoes (may be cut in half). ... about 2 1/2-3 hours. This does very well while we are at church.

Brown chops in oil; set ... combine onion mixture, sauerkraut, potatoes, apples, brown sugar and ... Cover and bake at 350 degrees for 2 hours.

Preheat oven to 350 degrees. Lay sauerkraut on bottom of dish. Place pork chops with all fat trimmed ... Peel and quarter potatoes. Shake potatoes in bowl ... bake another 40 minutes.

Potatoes, peeled 1 jar sauerkraut 4-6 cloves garlic Crush garlic ... Mix well to coat and heat up on top of stove. Serve applesauce on the side.

Prepare pork in large roasting pan seasoned ... add quartered, peeled potatoes to pan. Continue baking, stirring ... 15 minutes before serving.

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