Results 41 - 47 of 47 for pork chops creamed corn

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Brown chops lightly in hot fat in ... with fork and pile on top of chops. Pour 1/3 cup water around chops and bake at 350 degrees for 40 minutes.

Heat oven to 350 degrees. Brown chops. Remove chops to 13" ... seasonings. Toss with corn. Spoon stuffing over chops. ... uncovered. Makes 6 servings.

Brown chops; season with salt and ... will depend on thickness of chops. (Approximately half an hour for regular chops; longer for thicker ones.)

Trim small slice of fat from each chop. Season chops with salt and pepper and ... baking dish. Combine corn, bread crumbs, celery, parsley ... until tender. Serves 4.

Brown 6 pork chops on one side. Place in ... 1/2 hours at 350 degrees. Cover with foil for first hour and then remove foil for remaining time.

Coat chops with mustard and brown. Layer ... Bake "covered". Last 15 minutes, bake "uncovered". Total baking time is 45 minutes at 350 degrees.

In an oblong pyrex dish stand a pork chop sideways; place a dressing pattie ... of the pork chops). I usually start them ... can of condensed cream of celery or cream of ... 15 minutes of cooking.

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