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Results 41 - 50 of 85 for pinto beans texas
41. TEXAS CHILI
In a large heavy pan, ... remaining ingredients except beans and simmer the chili for ... meat is tender. Add beans, and simmer 30 minutes longer.
Sort and wash beans; combine beans, water, ham ... occasionally. Remove ham hock; shred ham from bone with a fork and return ham to bean mixture.
Saute chuck, onion and garlic ... You may need more, taste for sure. Add tomato sauce and beans. Simmer for 15-20 minutes. Serve with crackers.
44. TEXAS CHILI
If beans are to be used in ... bubbling chili mixture and continue stirring to prevent sticking. Cook 5 minutes more for consistency. Serves 12.
In heavy deep pan heat ... peppers, sugar and beans. Bring to boil. Reduce ... on thickness desired. Stir often to prevent sticking. 6 servings.
Bring beans and water to a boil. ... salt to give beans a spicy flavor. Beans can be prepared ahead of time and reheated. Makes 10-12 servings.
In 12-inch skillet, or large ... tomato sauce and beans. Heat to boiling. Stir ... stirring occasionally. Serve with sour cream. Makes 10 servings.
48. TEXAS CHILI
Heat oil in 4 quart ... water. Optional: heat beans; drain; stir into chili. ... sour cream and add wedges of lime to squeeze over each portion.
49. REAL TEXAS CHILI
Heat oil in pan. Add ... in double boiler. Beans are optional. Garnish with sour ... be used with flour tortillas as burritos. Makes 8 servings.
50. REAL TEXAS CHILI
1. Heat oil in 4-quart ... chili and add pinto beans at this time. Serve garnished with sour cream and lime wedges to squeeze over each portion.
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