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Results 41 - 50 of 116 for pinto beans rotel tomatoes
41. SANTA FE STEW
Brown meat and onions. Add oil, stewed tomatoes, Rotel, beans, and corn. Combine thoroughly. ... stirring occasionally. Acker clan ski club favorite!
Brown meat and onions together. Add the beans (us juice also). Add chili powder and tomatoes. Season to taste and ... hours. Serve with cornbread.
43. TACO SOUP
Brown hamburger meat; drain off fat. Add all the rest of the ingredients, except tortilla chips. Heat thoroughly and serve over chips. This ...
44. AMY'S TACO SOUP
Brown and drain beef. In a large pot add all ingredients (NOT TOPPING). Also, do not drain cans, you want juice and all. Simmer for 45 ...
45. TACO SOUP
Brown beef and onion. Drain ... (withhold some of Rotel if you don't want soup ... and cut up tomatoes. (Adjust as you like, ... or vegetable sticks, etc.
46. TACO SOUP
Mix in a large Dutch ... minutes. Hint: The Rotel diced tomatoes and chilies make the soup ... with regular diced tomatoes or crushed tomatoes.
Cook and drain. Cook (simmer) about 30 minutes. Serve with cornbread or chips.
48. DUMP SOUP
Dump entire contents of all cans, ranch dressing mix and taco seasoning into a large pot and start to heat. Brown ground beef, seasoning to ...
49. TACO SOUP
Brown ground meat and add taco seasoning. Drain, then add remaining ingredients. Let simmer for 1 hour. Good served with rice or cornbread.
50. TACO SOUP
Brown and drain meat; add both mixes and stir well. Pour into Dutch oven and add remaining ingredients - do NOT drain any liquids from cans ...
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