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Results 41 - 50 of 429 for pickled cucumbers
Wash and sliced crosswise, approximately ... cover pickles. Soak cucumbers in lime water for at ... shelf for 2 months to marinate before serving.
Wash and dry cucumbers; cut into strips to ... protein; trace of fat; 9.5 grams of carbohydrate. Servings need not be calculated as exchanges.
1. Soak cucumbers in water and lime for ... hour. 5. Pour into hot, sterilized jars. Seal. Process in hot water bath 5 minutes. Makes 7 pints.
44. CUCUMBER PICKLE
Wash cucumbers, slice 1/2 inch thick, ... spice. Boil 10 minutes. Return cucumbers to the hot vinegar. Boil 10 minutes. Pack while hot and seal.
Put diced cucumbers in an enamel pan and ... hours. Repeat process. Pack in hot sterilized jars covering well with the vinegar solution and seal.
46. CUCUMBER PICKLES
Slice cucumbers crosswise. Cover with solution of ... 24 hours. Add pickling spice tied in bag and mustard seed. Boil for 1 hour. Seal in jars.
Wash cucumbers. Dissolve salt in two ... full with cucumbers. Add water until it covers cucumbers. Put 1 lump of alum in each jar. Cover jars.
48. CUCUMBER PICKLES
Soak washed sliced cucumbers in lime and water mixture ... hour, stirring occasionally. Put in sterilized jars. Seal. Cook without lid on pot.
Pack gallon jar with whole cucumbers. (May be plastic jar). ... cup sugar. This makes its own syrup. Cover tightly. It is not necessary to seal.
Soak cucumbers in lime and water 24 ... and salt to a syrup. Add cucumbers. Simmer 2 1/2 hours. Pack in sterile jars. Cover with syrup and seal.
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