Results 41 - 45 of 45 for pecan tea cakes

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Cream butter; gradually add granulated ... Sprinkle with broken pecans; press nuts lightly into ... small squares while warm, let cool on pan.

For Crust: Combine all ingredients ... directions. Remove from heat, stir in rum extract. Slice cooled cake. Serve with warm sauce. Makes 20 servings.

Cream butter and sugar. Add ... floured board, adding pecans. Roll very thin. Cut ... cookie sheet in 400 degree oven until brown. About 8-9 dozen.

Cream butter and sugar. Add ... Add flour and pecans. Roll in small balls ... browned. Shake in powdered sugar while warm and again when cooled.

Cream butter and sugar together until fluffy. Add 1 egg; beat thoroughly. Add flour, level with baking soda and cream of tartar, mix well. ...

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