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pearl tapioca
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pearl tapioca
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41.
TAPIOCA SALAD
Soak
tapioca
overnight. Drain and cook in ... sliced bananas and nuts. Sprinkle sugar over to taste. Fold in Cool Whip. Refrigerate until firm.
Ingredients: 7 (bananas .. marshmallows .. pieces .. pineapple ...)
42.
STRAWBERRY SALAD
Bring water and salt to a boil and add
tapioca
. Cook slowly for about ... and refrigerate overnight. Add strawberries and Cool Whip. Stir well.
Ingredients: 7 (jello .. salt .. sugar .. tapioca .. whip ...)
43.
TAPIOCA SALAD
Cook
tapioca
in water in a double ... cherries and pineapple. Let stand overnight. In the morning add marshmallows and whipped cream and vanilla.
Ingredients: 6 (marshmallows .. pineapple .. sugar .. tapioca ...)
44.
NORWEGIAN FRUIT SOUP
Soak dried fruit,
tapioca
, sugar, cinnamon, orange, and ... make "soupy" and cook over medium heat until fruit is soft. May be served hot or cold.
Ingredients: 9 (apricots .. cinnamon .. fruit .. peel .. prunes ...)
45.
OVEN BEEF STEW
Place all ingredients into roaster. Add bay leaf, garlic salt, salt and pepper to taste. Cook at 250 degrees 5 hours or so or at 350 ...
Ingredients: 4 (etc. .. juice .. stew .. tapioca)
46.
RASPBERRY TAPIOCA SALAD
Bring water to a boil, add 1/2 cup
tapioca
, boil and add sugar. ... overnight. Before serving, add Cool Whip and thawed raspberries. Mix well.
Ingredients: 6 (jello .. raspberries .. sugar .. tapioca .. whip ...)
47.
TAPIOCA DESSERT
Melt the butter in a pan and fry the raisins for about 2 minutes. Remove raisins from pan; set aside. Add a little more butter and fry the ...
Ingredients: 7 (milk .. raisins .. sugar ...)
48.
COMPANY STEW
Place all in covered casserole and cook in oven at 275 degrees for 7 1/2 hours. Add potatoes 1 1/2 hours before serving, if desired. Add ...
Ingredients: 11 (broth .. onions .. pieces .. sugar .. tapioca .. tomatoes ...)
49.
FRUIT SOUP
Soak
tapioca
in water to cover 2-3 ... to prevent sticking. Stir in orange rind, lemon rind, orange juice, and lemon juice. Serve hot or cold.
Ingredients: 11 (juice .. pieces .. raisins .. sugar .. tapioca ...)
50.
5 HOUR STEW
Put all ingredients in a large casserole dish and bake in 250 degree oven covered for 5 hours. Will be brown and juicy.
Ingredients: 9 (chunks .. salt .. sugar .. tapioca ...)
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