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Results 41 - 50 of 56 for peanut stew
Two medium turkey drumsticks will ... powder, tomato paste, peanut butter and broth and mix ... heated through, stirring occasionally. Serves 4.
Melt butter in Dutch oven. ... in tomato paste, peanut butter and broth, mix well. ... Stir from time to time. Good to make after Thanksgiving.
43. GROUNDNUT STEW
Roll cut-up chicken in flour ... 20 minutes. Add peanuts or peanut butter (and a ... chopped peanuts, hot pepper and tomatoes as desired. Serves 4-6.
In a large saucepan on medium high heat, combine first 9 ingredients, heat to boil, cover, reduce heat to low and simmer 1 hour, stirring ...
Marinate beef in soy sauce ... and marinate in peanut oil. Cook thoroughly and set ... pops out of cover. Stir in beef and serve over cooked rice.
Combine all ingredients in bowl of food processor and mix well. Roll into balls. Keep refrigerated. NOTE: If prunes and/or apples are ...
Combine bread and peanuts. Arrange half of mixture ... and cinnamon. Bake at 375 degrees until brown. Serve warm or cold, with or without cream.
48. GROUNDNUT STEW
Cut chicken into serving pieces. ... ingredients. Mix the peanut butter with tomato paste with ... sauce is prepared and cook about 15 minutes.
In a 4 quart pot, ... remaining ingredients except peanuts. Bring to a boil. ... servings. Can be frozen. Can be made in crock pot - cook on low.
50. GROUNDNUT STEW
Combine chicken, ginger, onion half ... tomato paste and peanut oil in large Dutch oven. ... needed, to maintain stew-like consistency. 4 to 6 ... water to 6 cups.
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