Results 41 - 50 of 57 for peach banana cake

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41. TRIFLE
Cut pound cake into bite size pieces. Layer ... then Cool Whip. Repeat and end with Cool Whip. Garnish top with a strawberry. Do not stir or mix.

42. TRIFLE
In a large, deep dish, put one layer of cake, in strips or whole, ... with fruit. Let sit in refrigerator overnight or a day. May be used sooner.

Slice fresh fruit and toss ... or slice pound cake. Place biscuit cut side ... you can add vanilla, almond or some other extract to the fruit.

Bake cake according to package directions using ... half of the bananas over the peaches. Cover fruit ... set for about 1 hour in refrigerator.

Toss cake cubes with sherry to evenly ... and flavor it with vanilla and sugar. Mound whipped cream on top of cake and fruit. 6 to 8 servings.



Layer bottom of 9 x ... graham crackers. Layer bananas, then strawberries (fresh or ... (It is like whipped cream.) Sprinkle with chopped nuts.

Cut cake into finger size pieces. Begin ... and top with sliced bananas. To each layer of cake, mist with rum. Do not soak (will break apart).

48. TRIFLE
1st Layer: Pound cake (1/2). 2nd Layer: Pudding - ... Decorate with sliced bananas around the edge. During the ... used (i.e., strawberries, etc.)

Make cake according to directions. Bake and ... Cool Whip. Cover with plastic wrap and refrigerate overnight. Garnish with bananas and cherries.

Mix all fruits together with ... over slices of cake. Top with Cool Whip. ... does absorb moisture so mixture becomes dry if not used that day.)

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