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Results 41 - 50 of 3,810 for pea salad celery
Layer ingredients in order in bowl. Cover salad with mayonnaise like you are ... inch thick). Chill overnight. Toss next day just before serving.
Combine the celery, green onions, kidney beans, garbanzo beans, black-eyed peas, carrots, green beans, green ... Carbohydrate 45g; Fiber 16g; Protein 9g e
Combine all ingredients in order given. Add some of the reserved pineapple juice to moisten the mixture to your liking. Chill in ...
Thaw peas in hot water, then chill ... Mix together lettuce, celery, pepper and onions. Place ... minimum of 12 hours before serving. . Neville
Makes a great summertime meal! I start by cutting celery crosswise in 1/4-inch widths. I ... of frozen sweet peas. Pour in chopped onion. ... done! Best if salad sits in refrigerator overnight. Serve ... with peanuts, if desired.
This is one of my ... onion, bell pepper, celery and water chestnuts. Line the ... chestnuts, celery and peas. I use a silicone ... and cheese. Enjoy! .
You will love this!! Mix ... soggy so I put a handful of noodles on my plate then a heaping spoonful of salad on top. Refrigerate any leftovers. .
48. SPRING PEA SALAD
Combine the mayonnaise and yogurt in a bowl. Gently fold in remaining ingredients. Serve in a decorative bowl. Serves 8.
49. YOGURT PEA SALAD
Combine everything and mix. Refrigerate for at least one hour, for best results, refrigerate overnight. Serves about 6. .
50. GREEN PEA SALAD
Mix all together with mayonnaise and chill. One can flaked tuna may be added for complete lunch salad. Serves 6 to 8.
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