Results 41 - 50 of 76 for oven fried potato wedges

Previous  1  2  3  4  5  6  7  8   Next

Prepare potatoes and mix oil ... before serving. Arrange potato wedges, peel side down in ... preheated 375 degree oven for 45 minutes or until ... oil mixture. 8 servings.

CUT THE POTATOES IN WEDGES BUT DO NOT PEEL. Combine ... brush on the potato wedges in a shallow baking ... basting occasionally with the oil mix.

Scrub potatoes. Cut into wedges (12 to 16 per potato). Brush well both sides ... Sprinkle liberally with pepper. Bake 20 to 30 minutes at 400 degrees.

Scrub potatoes. Cut each into 8 lengthwise wedges. Arrange on a greased ... cut sides of potato wedges. Bake 45 minutes in a 375°F oven. Serves 6 to 8.

Coat 13 x 9 inch ... in 1/8 inch wedges. Place wedges in a ... Information: 1 serving may be exchanged for 1 bread and 1/2 fat. Yield 6 servings.



Wash potatoes well and cut each into 1/8 inch wedges. Place wedges slightly overlapping, ... occasionally with remaining oil mixture. Yield 4-6 servings.

Scrub potatoes and cut each into 1/2 inch wedges (have potatoes dry). Mix together ... and spices. Dip potato wedges into melted butter, then ... occasionally with melted butter.

Scrub potatoes, cut in wedges. Place wedges slightly overlapping ... minutes. Baste occasionally with rest of oil mixture. Makes 4 to 6 servings.

Cut potatoes into wedges. Melt butter in shallow ... pepper and Parmesan cheese (potatoes skin side down in pan). Bake 40 minutes at 425 degrees.

Scrub potatoes and cut each into 1/8 inch wedges. Places wedges, slightly over ... occasionally with remaining seasoned oil mixture. Yields 4-6 servings.

Previous  1  2  3  4  5  6  7  8   Next

 

Recipe Index