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Results 41 - 50 of 74 for old fashioned peanut butter
Beat together Crisco, brown sugar and peanut butter. Add water, egg and ... sugar. Bake 9-11 minutes or until golden brown. Yield: About 6 dozen.
Combine oats and nonfat dry ... aside. Beat together peanut butter, honey and vanilla; stir ... tightly covered container in refrigerator. 2 dozen.
Combine oats and nonfat dry ... aside. Beat together peanut butter, honey and vanilla; stir ... tightly covered container in refrigerator. 2 dozen.
Heat oven to 350 degrees. ... beat together softened butter, peanut butter and sugars; blend in ... to wire cooling rack. Makes about 7 dozen.
Mix powdered sugar, sour cream, ... Stir in chunky peanut butter. Cover and refrigerate until ... peanut butter cups, 72 mini cups. 132 calories.
For the ground oat flour, ... the sugar and butter until light and fluffy. Blend ... vanilla. Stir in peanut butter and mix well. Combine ... to 2 1/2 dozen.
Beat first 3 ingredients until creamy. Beat in water, egg and vanilla. Add combined dry ingredients; mix well. Cover; chill about 2 hours. ...
Preheat oven to 400 degrees. ... minutes. Stir in peanuts. Sprinkle pie shell with ... refrigerate overnight. Serve at room temperature. 8 servings.
Beat first three ingredients until creamy. Beat in water, egg and vanilla. Add combined dry ingredients; mix well. Cover, chill about 2 ...
Heat oven to 350 degrees. Beat first three ingredients until fluffy. Add 1/4 cup corn syrup, egg, water and vanilla, mix until smooth. Stir ...
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