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Results 41 - 50 of 53 for okra stewed
Peel and devein shrimp. Set ... and saute the okra until all ropiness is gone, ... best if cooked a day in advance and refrigerated overnight.
Peel and devein shrimp. Set ... and saute the okra until all (ropiness) is gone, ... Best if cooked a day in advance and refrigerated overnight.
Simmer okra and tomatoes together about 5 minutes. Add butter, salt, and pepper. Serves 8.
44. OKRA GUMBO
Chop 2 cups okra into 1/2 inch slices. Cook ... Dutch oven. Add stewed tomatoes, Rotel, salt and pepper; ... heat until well flavored and hot.
Fry okra, cut up bell pepper, ... minutes. Then add stewed tomatoes. Let fry for another ... meat, shrimp and whole crab. Boil for 20 minutes.
Cut okra. Combine okra, water, onion, ... evaporates. Add remaining ingredients. Cook over medium heat, stirring frequently until liquid is gone.
47. CRAB OKRA GUMBO
Cut the okra in small pieces (after it ... and the veal stew (if used). Add 2 quarts ... use few crabs and use shrimp with them, if you prefer.
Saute the onion and bell ... add can of stewed tomatoes, then add frozen okra and seasonings. Cook over low ... okra and tomatoes. Serves 6 to 8.
49. CREOLE OKRA
Wash and cut Okra into 3/.4 inch pieces. Chop ... in oil. Add stewed tomatoes and Rotel tomatoes; add Okra. Stew on low setting or cook ... 4 to 6 servings.
50. OKRA GUMBO
Cook stew meat until almost done, with tomatoes. Add butter beans and cook until almost done, then add onions, corn and okra. Cook until done.
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