Results 41 - 50 of 117 for oatmeal raisin cookies molasses

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Cream shortening, sugars, eggs, and molasses. Stir together dry ingredients, ... rolled oats and raisins, etc. Oven at 400 ... on greased cookie sheet.

Mix together thoroughly shortening, sugar, eggs, and molasses. Sift together dry ingredients; ... Stir in oats, raisins, and nuts. Drop by ... 8 to 10 minutes.

Mix shortening and sugar. Add eggs and molasses. Sift flour with dry ... creamed mixture, add oatmeal; mix until blended. Drop ... for approximately 15 minutes.

Mix together the eggs, butter, honey and molasses until smooth. Add the powder, ... rolled oats into flour. Mix the oat flour into the batter.

Mix all together and drop from spoon. Grease cookie sheets well because of molasses. Bake at 350 degrees. Do not allow cookies to bake too dark.



Mix ingredients in order presented, one column at a time. Drop by rounded teaspoonfuls 2" apart on lightly greased cookie sheet. Bake in ...

1. In a large bowl, ... oil, brown sugar, molasses and egg. 2. In another ... Add the carrots, raisins and oats to the flour ... 5. Bake the cookies for 10 minutes or until ... a rack to cool.

Grind raisins and peanuts through food grinder ... small bowl. Add molasses and 3 of the eggs; ... golden brown. Makes about 54 (3 1/2") cookies.

Cream together the shortening, sugar and cinnamon. Beat in molasses and egg. Beat in flour ... milk. Stir in oatmeal and mix thoroughly. Add raisins and or nuts if using. ... 12 to 15 minutes.

Soak the raisins. Grind raisins and peanuts; ... in buttermilk. Add molasses and 3 of the eggs ... golden brown. Makes about 11 dozen cookies.

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