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Results 41 - 50 of 210 for oatmeal meatballs
Mix venison, oatmeal, 1 egg, 1 teaspoon ... 1 hour or until peppers and onions are done. When it sets for a while it absorbs lot of the liquid.
42. MEATBALLS
Combine all ingredients and mix thoroughly. Form into 1 1/2 inch balls and roll in flour. Heat 4 cups tomato juice to boiling in a heavy ...
43. MEATBALLS
Mix above, form into small balls, don't brown. Place in a 2 quart casserole, then pour over 1 can of mushroom soup, 3/4 cup water, 1 ...
Combine beef, salt, pepper, milk ... Shape mixture into meatballs. Brown on all sides ... meatballs. Cover and bake at 350°F for 30 minutes.
45. MOM'S MEATBALLS
Combine above ingredients and form into meatballs. Fry on both sides ... all ingredients. Pour sauce meatballs. Bake at 325°F for 45 minutes.
Meat balls: Combine all ingredients ... solid. Store frozen meatballs in freezer bags until ready ... pour on the sauce. Bake at 350°F for 1 hour.
Mix well. Form small balls. Place on pan. Bake at 350 degrees 20 minutes. Turn over 10 minutes, remove. Let stand. Serve with your favorite ...
Mix together hamburg, onion, soup, oatmeal and eggs. Shape into balls; ... 15 minutes. While meatballs are baking, mix catsup, chili ... low for 4 hours.
TO MAKE MEATBALLS: Combine all ingredients (mixture ... meatballs. These freeze well after being cooked and can be heated quickly in a microwave.
To make meatballs, combine all ingredients and ... 13x9x2-inch baking pan. Pour on the sauce. Bake at 350 degrees for 1 hour. Yield: 80 meatballs.
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