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Results 41 - 50 of 399 for no milk crepe
Melt butter in 1 quart ... and salt. Add milk, all at once. Cook ... Divide filling among crepes roll up. Place in greased ... These freeze very well.
42. MEAT CREPES
CREPES: Beat eggs well. Add milk, flour, oil and salt. ... top of crepes. Cover. Bake at 375 degrees for 15 to 20 minutes. Makes 12 to 14 crepes.
43. CREPES
Mix all ingredients with a ... this to keep crepe pan oiled. Pour a small ... a shallow baking dish and cover. Bake at 350°F for 20-25 minutes.
44. SHRIMP CREPES
Saute shrimp and onions in ... Mix cornstarch with milk. Reduce heat to moderate ... with shrimp. Fill crepes with about 2 tablespoons shrimp ... on top. Serves 6.
45. CREPE FLORENTINE
Blend crepe ingredients well and set aside. ... layer should be a crepe. Cover with Mozzarella cheese. Bake at 350 degrees for 30 minutes, covered.
Cook broccoli according to package ... Divide mixture between crepes; roll up. Place in ... Combine mayonnaise with milk; spread over crepes. Sprinkle ... bubbles. Yield: 6 servings.
Make crepes. Stir together sour cream, ... Beat together eggs, milk and oil. Add Masa Harina, ... brown, turn and brown other side. Remove and cool.
48. APPLE CREPE
Combine all ingredients until smooth. ... shells. Yield 16-18 crepes. Prepare pudding as directed. ... Serve with whipped cream and powdered sugar.
49. CREPES
Batter for 32 crepes if using a crepe maker: ... used for thick fillings also in which case the filling is spooned onto the center of the crepe.
50. CREPE BATTER
Add salt and milk to beaten eggs. Gradually add ... minutes. Spread cooled crepes and divide following ingredients evenly ... oven for 20 minutes.
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