Results 41 - 50 of 160 for mushroom tofu

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Press out moisture from tofu gently and cut into 1-inch ... browned. Add onions, mushrooms, broccoli and 1/2 cup ... vegetables over noodles and enjoy.

In a large saucepan combine broth, soy sauce, mushrooms, bamboo shoots and pork. ... sesame or hot oil. Garnish with scallions. Yield 2-4 servings.

Place eggs, water, milk and ... Saute onions and mushrooms and tofu until onions begin to brown. ... 45-50 minutes. Serve with a scoop of sauce.

Prepare beef, liver, fish, chicken, tofu, or vegetable. These can ... garlic, peppers and mushrooms in a little oil, then ... be quick and easy.

Soak mushrooms in warm water. When soft, ... excess water from tofu well, and crumble. Add remaining ... thoroughly. Shape into patties and fry.



Preheat oven to 350°F. Cook the mushrooms and onions in hot oil ... sauce. Beat the tofu and egg in a mixer ... minutes. Let stand for 10 minutes.

Drain tofu on a towel, cut into ... Cover and reduce heat to low. Ready to eat when cheese is melted. Takes 30 minutes to prepare and serves 4.

48. HIROUSU
To remove water from tofu, wrap in cloth and ... Cut carrots and mushrooms into 5-millimeter cubes. Place sesame ... butter as one would hamburgers.

Saute all ingredients (except tofu and rice) until onions are ... skillet. Heat until thoroughly hot, stirring, occasionally. Yields 4 servings.

Soak cloud ears and mushrooms in 2 cups hot water each. Cut tofu into cubes. Slice mushrooms. Slice ... slowly so as to obtain egg drop consistency.

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