| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 118 for milk parfait
Heat oven to 350 degrees. ... until smooth. Add milk, whipped topping and pudding ... Cover and refrigerate until served. Refrigerate leftovers.
42. AMBROSIA PARFAIT
Beat pudding mix and milk with wire whisk 1 to ... layer of the remaining ingredients. Alternate with layers of pudding. Chill. Makes 6 servings.
43. AMBROSIA PARFAIT
Beat pudding mix and milk with wire whisk one to ... layer of the remaining ingredients; alternate with layers of pudding. Chill. Makes 6 servings.
44. AMBROSIA PARFAIT
Beat pudding mix and milk with wire whisk 1 to ... pineapple with juice. Spoon half the mixture into each crust. Top with remaining ingredients.
Blend sweetened condensed milk, lemon juice, and rind ... dishes and chill in refrigerator 2 hours or until set. Serve with whipped cream garnish.
Combine milk, sour cream and almond ... pudding and orange sections in parfait glasses. Chill about 1 hour. Top with whipped topping (optional).
Heat oven to 350 degrees. ... until smooth. Add milk, whipped topping and pudding ... refrigerate or freeze until serving time. Store in refrigerator.
Put candy bars in refrigerator. Prepare pudding mix with milk as per package directions. Cover ... each 8 ounce parfait or dessert dish, layer 1/2 ... serving. Makes 4 servings.
49. PUDDIN' PARFAIT
Using the skim milk, prepare pudding according to ... 4 (8 oz.) parfait glasses, spoon 1/8 of the ... servings; 1/2 F; 1 M; 12 optional calories.)
Serves 6 In small saucepan, ... and stir in milk; cool slightly. In large ... evenly among 6 parfait glasses. Divide half of the ... mixture. Garnish with curls.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables