Mexican Baked Beans - Recipes - Page 5

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Results 41 - 50 of 391 for mexican baked beans

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41. CRAZY CRUST MEXICAN PIZZA

Heat oven to 425 degrees. ... Spoon into crust. Bake 20-30 minutes until crust is ... tomato on. Server with sour cream and hot sauce. Serves 6.

42. MEXICAN CHILI PIE

Sprinkle 1 cup chips in bottom of baked pie shell. Combine chile, peppers, ... and remaining chips. Bake covered at 350 degrees for ... with toppers. Serves 6.

43. MEXICAN PIZZA

Mix first 3 ingredients until ... 12-inch pizza pan. Bake in preheated 425 degree gas ... 10 minutes. Spread beans over baked crust; top with beef mixture ... serve with taco sauce.

44. MEXICAN CHILI PIE

Sprinkle 1 cup chips in bottom of baked crust. Combine chili, peppers, 1/2 ... lightly with foil. Bake in a 375 degree oven ... toppers. Makes 6 servings.

45. MEXICAN CHILI PIE

Sprinkle 1 cup chips in ... lightly with foil. Bake at 375 degrees for 15 ... Serve with toppers such as lettuce, chopped tomatoes and guacamole.

46. MEXICAN CHILI PIE

Sprinkle 1 cup chips in bottom of baked crust. Combine chili, peppers, 1/2 ... lightly with foil. Bake in a 375 degree oven ... toppers. Makes 6 servings.

47. DEEP DISH MEXICAN PIZZA

Preheat oven to 425 degrees. ... jelly roll pan. Bake 10 minutes; remove from oven. ... bouillon dissolves. Spread beans evenly over baked crust; spoon meat mixture evenly ... and olives. Refrigerate leftovers.

48. MEXICAN CHILI PIE

Sprinkle 1 cup chips in bottom of baked crust. Combine chili, peppers, 1/2 ... lightly with foil. Bake at 375 degrees for 15 ... 6 servings. 472 calories.

49. DEEP DISH MEXICAN PIZZA

Preheat oven to 425 degrees. ... jelly roll pan. Bake 10 minutes, remove from oven. ... bouillon dissolves. Spread beans evenly over baked crust; spoon meat mixture evenly ... and olives. Refrigerate leftovers.

50. MEXICAN CHILI PIE

Sprinkle 1 cup crushed chips in bottom of baked crust. Combine chili, peppers, 1/2 ... lightly with foil. Bake at 375 degrees for 15 ... with toppers. Serves 6.

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