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marinade soy mustard
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marinade soy mustard
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41.
MARINADE FOR LEG OF LAMB
Combine ingredients and pour over lamb.
Marinade
overnight or at least 2 ... up and roast 20 minutes, turn meat over and roast 20 minutes more.
Ingredients: 10 (cloves .. juice .. mustard .. oil .. salt .. sauce ...)
42.
CHICKEN, STEAK OR KABOBS MARINADE
Combine all ingredients and mix ... 3 1/2 cups.
Marinade
can be drained from meat ... jar in freezer indefinitely, or in refrigerator for 1 week.
Ingredients: 10 (flakes .. juice .. mustard .. oil .. salt .. sauce ...)
43.
MARINADE FOR FLANK STEAKS
Blend all ingredients in blender for 30-40 seconds. Marinate overnight.
Ingredients: 9 (flakes .. garlic .. juice .. mustard .. oil .. sauce ...)
44.
SHISH KABOB MARINADE
Combine all ingredients and mix well. Makes about 3 1/2 cups of
marinade
, enough for about 4 pounds beef. Marinate for at least 12-14 hours.
Ingredients: 9 (cloves .. flakes .. juice .. mustard .. oil .. sauce ...)
45.
TOFU MARINADE
Slice tofu. Coat with
marinade
for at least 1 hour. Broil, saute or grill.
Ingredients: 6 (ketchup .. mustard .. oil ...)
46.
CORNISH HEN MARINADE
Clean hens and marinate at ... sauce often. Extra
marinade
may be store in refrigerator ... Best when marinated 48 hours. Hens may be cut in half.
Ingredients: 11 (flakes .. hens .. juice .. mustard .. oil .. salt ...)
47.
TERIYAKI MARINADE
Mix together and
marinade
meat for several hours.
Ingredients: 6 (mustard .. oil .. salt .. sauce .. sugar ...)
48.
SHISH - KA - BOB MARINADE SAUCE
Mix together and store in refrigerator.
Ingredients: 10 (cloves .. juice .. mustard .. oil .. parsley .. salt ...)
49.
MARINADE FOR SWORDFISH, SALMON, HALIBUT, ETC.
Combine all ingredients and pour into Ziploc bag.
Marinade
fish in bag for 1 hour or overnight. Broil or grill.
Ingredients: 9 (basil .. mustard .. sauce .. sugar .. tarragon ...)
50.
MARINADE FOR VENISON
Pour over meat and add ONLY enough water to cover meat. Refrigerate overnight or 24 hours in sealed bowl. If you are a garlic lover, don't ...
Ingredients: 9 (cloves .. juice .. mustard .. oil .. sauce .. sugar ...)
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