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Results 41 - 50 of 51 for maple chocolates
Add a flavoring to each ... mixture using toothpicks. Cool on waxed paper lined cookie sheets in refrigerator. Makes 14 to 16 dozen chocolates.
Melt together the chocolate and butterscotch chips with peanut butter. Put 1/2 the mixture in a waxed-paper lined jellyroll pan (11 x 17) ...
Stir well together. Use electric mixer. Makes three 8-inch layers or one oblong pan. Bake cake mix as directed on package. Put all ...
Mix above ingredients in huge bowl by hand. Add: 2 c. chocolate chips 2 c. walnuts Drop batter on cookie sheets in golf-ball sized balls. ...
Cream Crisco, brown sugar, and granulated sugar. Add beaten eggs, vanilla and water. Stir in flour, soda, salt, nuts and chocolate chips. ...
Heat oven to 350 degrees. ... stir in vanilla, maple flavor and walnuts. Pour into ... chilled. Garnish if desired. Refrigerate leftovers. 8 servings.
Mix together milk and vinegar and let stand 10 minutes. Mix together hot water and cocoa. Mix all ingredients together. Bake at 350 degrees ...
Butter a 9"x13" cake pan. Layer a layer of graham crackers. Mix pudding with milk. Fold in Cool Whip. Beat 2 minutes. Pour 1/2 on graham ...
Heat oven to 350 degrees. In large bowl stir together flour, sugar, cocoa and salt; cut in butter until crumbly. Stir in in 1 beaten egg. ...
Combine juice and concentrate in a saucepan. Blend in rice flour and carob powder. Bring to a boil, stirring constantly. Pour into blender ...
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