Results 41 - 50 of 103 for macaroni cheese shrimp

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Cook macaroni as directed on package, drain; ... again. Cut up shrimp, toss with macaroni, cheese and vegetables. Blend remaining ingredients; ... pepper ring. Serves 12.

Wash and dry fillets. Cut ... casserole. Combine crumbs and remaining cheese and sprinkle over top of casserole. Bake at 350 degrees for 30 minutes.

Mix all ingredients together. Refrigerate overnight. Bake in 9"x13" pan, uncovered for 1 1/4 hours at 350 degrees. Serves 8 to 10.

In medium skillet, heat 3 ... stirring occasionally. Add shrimp and 1 tablespoon basil; simmer ... Keep warm. Prepare macaroni according to package directions; drain. ... Top with Parmesan cheese. Garnish as desired. 4 to 6 servings.

A combination of both cheeses can be used. Also Swiss ... be added. Cook macaroni to al dente. Place in ... to taste. Add shrimp, crabmeat and crawfish to ... Serves 15 to 20.



Cook macaroni, drain, rinse with cold water. Add remaining ingredients. Salt and pepper to taste. Chill.

Cut up shrimp, toss with macaroni, cheese, celery, green peppers and ... toss with shrimp mixture. Cover and chill. Serve with a lettuce leaf.

Mix cream cheese, sour cream, cottage cheese, ... Layer half of macaroni, half of mixture, seafood, ... cheese. Bake 30 minutes in 350 degree oven.

In a 3 quart ovenproof ... Refrigerate for 24 hours. Preheat oven to 350 degrees and bake for 1 hour or until macaroni is cooked. 4-6 servings.

Cook macaroni according to package directions. Drain; ... ingredients. Combine dressing ingredients; mix well. Mix into salad. Keep refrigerated.

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