| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 85 for light fruitcake
Grease two 9 x 5 x 3 inch pans. Line with foil allowing a 2 inch overhang and grease again. Sift flour, sugar, baking powder and salt, into ...
42. CHERRY FRUITCAKE
Grease 2 bread pans and line with foil. Allow 2 inch overhang. Grease again. Sift all dry ingredients into large mixing bowl. Add fruits, ...
Butter small loaf pans, line with waxed paper, butter again (or use disposable pans buttered). Sift flour and baking soda. Combine eggs, ...
Butter 9 inch tube pan or spring form. Line with wax paper. Butter again. Sift flour and baking soda. Combine eggs, mince meat, sweet ...
45. DARK FRUITCAKE
Grease three 8 x 4 x 2 inch loaf pans or two 10 x 3 1/2 x 2 1/2 inch loaf dessert pans. Line bottom and side of pans with brown paper to ...
Beat eggs with oil; stir in sugar and vanilla. Sift together flour, soda, salt, baking powder, cinnamon, nutmeg and allspice. Add to ...
47. FRUITCAKE DROPS
ABOUT 2 HOURS BEFORE SERVING OR EARLY IN THE DAY: In a large bowl, with spoon, mix first 9 ingredients until well blended. Stir in ...
48. CORA'S FRUITCAKE
Cut up all fruit and mix with 1/2 cup flour. Add this last to batter. Cream butter with sugar and honey. Add well beaten eggs. Beat until ...
Grease 2 (9x5x3) loaf pans. Preheat oven to 350. Stir together flour and baking soda. Set aside. In a large bowl combine eggs, mincemeat, ...
Stir together raisins and orange juice; let stand 1 hour. Mix flour, soda and spices; set aside. In large bowl, cream butter lightly. Beat ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables