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Sift flour with baking powder and salt. Cream the butter and sugar until light and fluffy, and vanilla. Add flour mixture alternating with ...

Preheat oven to 375 degrees. Sift flour with baking powder and salt. Cream butter and sugar until light and fluffy; add vanilla. Beat in ...

Cream butter and sugar; add milk and flour with baking powder alternately. Add vanilla. Fold in egg whites that have been beaten to form ...

Cream butter, add sugar and cream together well. Sift dry ingredients together three times. Blend 1/3 of dry ingredient with creamed ...

Cream shortening and sugar on high speed for 10 minutes. Add 1 egg at a time and beat well 1 cup flour and beat on low speed for 1 minute. ...



Cream butter, add sugar and beat until light. Add vanilla. Add combined dry ingredients alternately with milk, beating well. Fold in beaten ...

Mix cake ingredients together. Bake at 350°F for 30 minutes or until cake tests done. Cream butter, sugar and cornstarch. Add egg yolks, ...

Cream butter well, add sugar and milk with dry ingredients which have been sifted. Fold in egg whites and lastly vanilla. Bake in 3 (8 ...

Cream butter; gradually add sugar, beating well. Combine dry ingredients. Add to creamed mixture alternately with milk, beginning and ...

Cream 1 cup butter, 2 cups sugar, and 1 teaspoon vanilla. Sift together flour, baking powder, salt, add milk. Bake in 3 cake pans for 30 ...

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