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Results 41 - 50 of 77 for lamb shanks in
41. LAMB SHANKS
Season shanks with dry spices, brown in fat. After browning, pour off ... hours. If they get too brown too fast, add more water. Serves 6 to 8.
Combine all ingredients in crock pot. Cover and cook ... Serve with brown rice (pour some of the cooking liquid over the rice). Serves 2 to 3.
Partially sear shanks in vegetable oil; add onions and ... ingredients; bring to a boil. Cover with foil and put in 350 degree oven for 2 hours.
Quantity of meat and vegetables ... Plug garlic into lamb and salt and pepper to ... too. If boiling in a pot, add water to ... sour dough French bread.
Buy 2 or 3 lamb s hanks. Have butcher cut them in two. Add salt, pepper and ... added for gravy and served over mashed potatoes. (4-5 portions)
Cut bacon fine - saute - brown shanks in bacon grease and add other ingredients. Cook 3 to 5 hours in oven at 300 degrees. Serve on rice.
Dredge shanks in flour. Brown well in hot ... seasoning and 2 cups hot water. Simmer, covered 1 1/2 hours. Add vegetables. Cook for 30 minutes longer.
48. LAMB SHANKS
Broil to brown all sides. Put in heavy pot. Cover with beef ... off bones. Remove shanks and cut meat up removing ... green peppers and onions.
Brown 3 to 4 lamb riblets, (cut as much fat off before browning). Cut in serving pieces. Skim fat, season ... over meat. Equally good on pork.
Rub shanks with seasoned flour. Brown in butter or oil. Transfer to ... garlic, minced 2 sprigs parsley Put in butter or oil and cook until wilted.
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