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Results 41 - 50 of 90 for knox gelatin desserts
Mix gelatin with Jello and add boiling ... oil a 9 x 13 inch pan and pour mixture into pan and refrigerate until solid. Cut into 1 inch squares.
Soak and cook milk, gelatin, 1/2 of sugar, salt, ... mixture and nuts. Pour into star shaped mold (5 cups). Chill well and serve with whipped cream.
Beat egg yolks until thick, ... until thick. Add gelatin dissolved in the cold water, ... beat egg whites very stiff as you can't over beat them.
Crush 25 Hydrox cookies (Oreo's). ... soften 2 envelopes Knox gelatin in 1/2 cup cold water ... cookies on top. Chill several hours. Cut and serve.
Mix all but 1/2 cup ... along with the gelatin. Cook in a double ... bottom and sides of the pan or baking dish. This makes the crust more firm.
Mix graham crackers, melted butter ... until thick. Dissolve gelatin in cold water; add to ... Pour into crust and let cool. Top with Cool Whip.
47. PUMPKIN DESSERT
Mix together and pat in ... 5 minutes. Add Knox gelatin, dissolved in water, to ... cream cheese layer. Chill for several hours. Can be frozen.
Bring sugar, milk and egg ... from stove. Dissolve gelatin in 1/4 cup cold milk, ... pan. Add custard mix, sprinkle with remaining cracker crumbs.
Mix together layer #1 ingredients and pat into 9 x 13 inch pan. Bake 10 minutes at 350 degrees. Cool. Cream together layer #2 except Cool ...
50. PUMPKIN DESSERT
Mix and press in 9 ... until thickened. Mix gelatin in water to soften. Add ... layers and refrigerate. Top with 8 oz. of Cool Whip before serving.
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