Preheat oven to 425 degrees. ... 2 minutes. Add kale or spinach, cook 2 minutes. ... Pour on chicken broth. Top with remaining potatoes. ... 5 minutes before serving.
In Dutch oven in hot ... ham, chorizo and broth. Cover, bring to a ... liquid, potato and kale. Cover. Stirring once, simmer ... be increased. Serves 4.
Ingredients: 11 (broth .. ham .. kale .. oil .. peas ...)
Prick sausage several times, place ... minutes. Pour in broth, bring to a boil; ... minutes. Add the Kale and cook until wilted about ... and pepper to taste.
You can use non-organic ingredients ... pour in chicken broth. Set heat to medium ... the organic baby kale leaves and add to stock, ... want, feeds 4 adults.
Soak the beans overnight in ... stems from the kale and cut into small pieces; ... beans, reserving the broth and return them to the ... with cheese and serve.