Results 41 - 50 of 258 for jello blueberry pie filling

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Dissolve Jello in 1 1/2 cup boiling ... mixer, the softened cream cheese, Cool Whip and powdered sugar. Spread on Jello and chill. Serves 10-12.

Dissolve Jello in hot water, add cold water, blueberry pie filling, then chill. To make ... ingredients together and spread on top of firm Jello.

Make Jello, refrigerate. Take blueberries; add ... 1/4 cup milk and Cool Whip. Beat until smooth and creamy. Spread over Jello. Chill and serve.

Combine 1 package pie filling mix, 1/4 cup of the ... and spoon over blueberry layer. Combine remaining whipped topping ... mint leaves, if desired.

Mix Jello with water until fully dissolved. Add blueberry pie filling and pineapple. Put in 9 ... over set Jello. Garnish with nuts. Serves 12.



Dissolve Jello in 2 cups of hot ... cream cheese, sour cream and sugar with mixer. Spread this mixture over congealed Jello. Top with chopped nuts.

Mix Jello and water; let thicken, but ... thick, add blueberries, drained pineapple and let congeal. Mix together and chill. Put on top of salad.

Dissolve Jello in 2 cups hot water. ... Let cool. Add blueberry pie filling, crushed pineapple, and chopped ... Spread on top of congealed salad.

In 9"x13" pan, mix the Jello and boiling water until dissolved. Add undrained pineapple and blueberry pie filling. Stir and let set ... set Jello mixture. Chill.

Dissolve Jello in boiling water. Add pineapple ... chilled Jello. Refrigerate. Can be made in a 9x13 inch casserole or 2 1/2 quart round dish.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index