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Results 41 - 50 of 65 for italian sausage shrimp
41. PASTA SALAD
Make pasta. Add vegetables and meat. Add dressing. Chill and serve.
Mix sauce ingredients. Set aside. ... medium heat, saute sausage and green and red peppers ... spoon. Stir in shrimp, ginger and pepper flakes; ... sauce. Makes about 20.
43. PAELLA
Heat the oil in a large skillet. Prick the sausages with a fork and add ... and devein the shrimp. Add the clams and ... parsley. Yield: 4 servings.
In large kettle or Dutch oven, cook sausage, ham, onion, green pepper ... remaining ingredients except shrimp, parsley and hot pepper ... if desired. Refrigerate leftovers.
45. PAELLA
Brown chicken in oil in ... oven; remove. Add sausage, pepper and onion. Saute ... hearts, peas and shrimp. Stir to blend. Cover ... Serve immediately. Serves 8.
46. JAMBALAYA
Heat oil in a large ... until wilted. Add sausage slices and ham cubes and ... 20 minutes. Add shrimp, stir, cover and cook ... Makes about 25 servings.
47. JAMBALAYA
Drain liquid from tomatoes into ... quart saucepot, cook sausage over medium high heat 8 ... peas, then press shrimp into mixture. Cover and cook ... 6 to 8 servings.
48. QUICK JAMBALAYA
Saute sausage, onion and pepper. In ... before serving: Add shrimp until turns pink. Then add ... of spices may be added if you like it hotter!
49. JAMBALAYA
Cook rice according to package, ... less water. Fry sausage in separate pan. Combine tomatoes ... 20 minutes. Add shrimp. Simmer 10 more minutes ... Cover, heat and serve.
50. JAMBALAYA
In a large skillet, bring ... water and the sausage. Cover and simmer for ... occasionally. Add the shrimp, cooked chicken, and sausages; ... thyme springs. Serves 8.
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