Results 41 - 50 of 66 for irish beef stew

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Boil beef until tender. Add whole onions ... and add to chicken gravy. Add this mixture to vegetables. P. S. Make dumplings just like biscuits.

Mix together the meat and vegetables. Season with salt, pepper, seasonall and any other seasonings to taste. Place in a Dutch oven or large ...

Pare boil stew in open pan until all ... cooking. When stew is done, add potatoes and carrots to meat. Add A-1 sauce and Worcestershire sauce.

Brown meat in 4 tablespoons of butter in a large pressure cooker or pot with a lid. Add 1 teaspoon Kitchen Bouquet to browning meat. Add ...

Peel and dice potatoes. Put in pot over fire in water to cover. Add 1 teaspoon salt. Boil for about 45 minutes. Peel onions and slice THIN. ...



Brown stew meat in skillet; this is ... potatoes, carrots and onion. Add peas in 15 minutes before the stew is done. Total time of cooking is 1 hour.

In deep pot, thoroughly brown ... flour, then stir flour mixture slowly into hot stew. Cook and stir until bubbly. Cook and stir 3 minutes longer.

Cube all vegetables. Put in pan. Salt and pepper then cover with water. With lid on cook slow for 1 hour. Make sure to keep cover with ...

Brown beef and/or sausage in large saucepan. ... tomatoes. Simmer for at least 20 minutes, the longer the better. Add ripe olives, just before serving.

Salt and pepper beef cubes. Roll in flour and ... potatoes. Cook 30 minutes or until done. Cut meat into smaller chunks when adding potatoes. Serves 4.

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