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Results 41 - 50 of 60 for hot fruit compote
Mix the following ingredients together in saucepan, heat, add fruits. Bake at 325 degrees ... be made ahead of time and reheated at 325 degrees.
Place prunes and apricots (you ... remaining ingredients; spoon over dried fruit. Bake, uncovered, at 350 degrees for 1 hour. Yield: 12 servings.
Drain fruit well and mix. Place a ... all fruit is used. Dot generously with butter (8-10). Bake at 350 degrees for 15 minutes or until bubbly.
Mix prunes and apricots and place in 12 inch x 8 inch pan. Combine remaining ingredients and spoon over dried fruit.
Mix all ingredients together in ... butter. Bake at 350 degrees for 40 minutes, covered. Continue baking for 20 minutes more, uncovered. Serve hot.
In a 9x13 baking pan, arrange the fruits in layers as follows: 1. ... time to bake. Spoon off any juice that rises to top. Serves at least 12.
Crumble macaroon in bottom of 12-quart casserole dish. Layer fruit with cherry pie filling, topping ... Yield: 10-12 servings. Serve with dinner!
Drain fruit. Combine with applesauce. Add all else. Bake at 250 degrees for 2 hours.
Place prunes and apricots in ... spoon over dried fruit. Bake uncovered at 350 ... escape. Microwave at High 12 minutes; stir after 6 minutes.
Heat until hot and bubbly. Can serve either hot or cold.
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