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Results 41 - 50 of 58 for hen seasoning
Wash and dry hens. Rub lightly with salt, ... cup cream of coconut. BASTING SAUCE: Mix together orange concentrate and 1/2 cup cream of coconut.
Preheat oven to 350 degrees. ... paprika and poultry seasoning, and sprinkle outside of ... Return to oven for 10 more minutes at 425 degrees.
43. CORNISH HENS
Rub inside and out with: Bake at 325 degrees for 1 1/4 to 1 1/2 hours. Baste with melted butter, if needed. These are great with the crab ...
This is sufficient for 1 1/2-2 pound hen. Any stuffing leftover, mix ... degrees for 1 hour. 10 minutes before done, open foil so top can brown.
45. HEN AND DRESSING
Crumble completely cooled corn bread. ... be broth from hen), water and eggs; toss ... turkey. Place remaining in casserole. Bake 35-40 minutes.
In Dutch oven or heavy ... add oil, brown hens over medium heat 10 minutes. Sprinkle thyme and remaining seasoning over hens. Roast at 375 ... bacon. Serve with hens.
Cut up the spruce hens. Shake them in the ... water as needed. I like to sprinkle just a dab of sugar on the meat and carrots as they're cooking.
Combine pecans, preserves, melted butter, ... remaining sauce over hens. Brush with remaining sauce ... is no longer pink. Makes 2-4 servings.
Finely shred 1/4 teaspoon peel ... To roast, rinse hens; pat dry. Place hens, ... transfer hens and stuffing to dinner plates. Makes 4 servings.
Preheat oven to 375 degrees. ... Remove giblets from hens. Rinse hens in cold water; dry well. Season cavities with salt and pepper. ... warmed through. Adjust seasonings if necessary. Spoon sauce over hens.
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