Results 41 - 50 of about 980 for hamburger cabbage rice

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Remove core from 1 (3 to 4 pound) cabbage. Separate the leaves and ... lid on pot and bring to boil. Lower flame to simmer approximately 2 hours.

Steam or otherwise soften cabbage leaves so they will be ... minutes. Note: Leave chicken pieces in broth to hold the cabbage rolls off bottom of pan.

From the Szeles family to ... do not like cabbage. You can use ground ... can use white rice but brown give a nice ... I do not recommend it.

Dip 12 large or 18 small cabbage leaves in boiling water until ... beef, grated onion, rice, water, egg, remaining 1 ... Makes 12-18 cabbage rolls.

Cook the cup of raw brown rice until tender. Shred cabbage and parboil it until limp ... the reserved cabbage water. Bake at 350°F for 1¼ hours.



Brown meat in hot shortening ... in water and rice. Bring to a boil; ... 25 minutes. Add cabbage; cook for 10 minutes ... tender. Yields 8 servings.

Optional: 1/2 can tomato sauce ... are clear. Add cabbage. Season all very well ... hot water and rice. Stir all well together ... and simmer real slow!

Season meat with 1/2 teaspoon ... Mix well. Add rice. Set aside. Melt butter. ... 10 minutes. Boil cabbage leaves until they are limp. ... hour. Yields 6 servings.

Put a layer of ground beef, onion, rice and salt and pepper. Put on top of cabbage and then place another layer ... tomatoes over top. Bake 1 hour.

Fry bacon until brown. Add ... beef along with rice. Add Worcestershire sauce, garlic ... tomato sauce. Separate cabbage leaves as for holupky. Line ... before cutting into squares.

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