Results 41 - 50 of 243 for ham cheddar pie

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Mix first 6 ingredients and pour into pie shell. Sprinkle with Parmesan cheese and bake at 375°F for 40 to 45 minutes.

Brown sausage and drain. Crumble sausage over pie shell. Crumble cheese over sausage. ... pour over pie. Bake at 375°F for 40 to 45 minutes.

Brown pie shell according to directions. Saute ham and onions. Heat cream. Add ... may be assembled ahead of time, refrigerated and baked later.

Beginning with cheese, alternate layers of cheese and ham in pie shell. Beat eggs with sour ... 425 degrees. Cool for 15 minutes before cutting.

Heat oven to 350 degrees. Prepare pie crust according to package directions ... set aside. Layer ham, cheese, broccoli and onion ... 6 to 8 servings.



Bake pie shell 8 minutes before adding ... into pie shell. Bake at 325 degrees for 50 minutes. Optional ingredients, green chilies, black olives.

47. HAM PIE
Line 8 or 9 inch pie plate or quiche dish with pastry. Spread layers of ham, eggs, onions, and pepper ... and pastry is browned. Serves 3 or 4.

Mix half and half, eggs and flour well. Line pie shell with Swiss cheese; fill bottom with ham. Add egg mixture and cover with Cheddar cheese. Bake at 350°F until ... or your own favorites.

Mix all ingredients; pour in uncooked pie shells. Bake at 350°F for 35 to 40 minutes.

Line large quiche dish with ... let cool. Place ham and broccoli in shell, top ... quiche dish. Bake at 350 degrees for 45 minutes or until firm.

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