| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 71 for ham barley soup
Wash beans thoroughly and cover ... and 1/2 pound ham or ham hocks and bring ... an additional 30 minutes. Shred ham and serve. Serves about 10.
42. CRAB SOUP
Take first 10 ingredients and put in large soup pot. Cover with water and ... give better flavor. Can substitute shrimp for crabs for shrimp soup.
43. BEAN SOUP
Wash 2 cups beans well. Cover and soak overnight. Drain. Together in a crock pot. Cook on high 3 hours or until bubbly, then on low for ...
Rinse and drain bean mixture; ... (soaking) water with ham hocks and onions (adding water ... and gives as gifts along with this recipe. Enjoy!
Wash and drain beans and ... quarts water and ham hock, bay leaves, and thyme. ... pieces. Return to soup. 10 minutes before serving, add 2 tablespoons parsley.
Sort and wash beans; place ... occasionally. Yields 5 1/2 quarts. Need to add more water for a thinner consistency. Soup may be frozen if desired.
Sort and wash beans; place in a large Dutch oven. Cover with water 2 inches above beans, let soak overnight. Drain. Add 2 quarts water; ...
48. NINE BEAN SOUP
Sort and wash 2 cups bean mix; place in a Dutch oven. Cover with water 2 inches above beans. Soak overnight. Drain beans. Add next 5 ...
49. VEGETABLE SOUP
Combine all ingredients except ham, barley and noodles. Cover and simmer 1 hour. Add noodles to soup after 40 minutes. Add barley ... catsup until desired consistency.
50. BARLEY SOUP
Mix all ingredients together, bring ... is tender. Add barley, let cook until barley ... too much barley in and it is too thick, add more water.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables