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Results 41 - 50 of 799 for ground veal
In a skillet, sauté onion, celery, garlic, and chili powder in olive oil. Do not brown. Remove mixture from pan and set aside. Shape meat ...
42. ACORN SOUP
Cook the Acorn meal until tender in veal or chicken stock, then put ... Spread meal on a tray and thoroughly dry in oven at 250°F. . Alva Irish
Note: I used two inexpensive ... more. Add some ground nutmeg, ground fennel and black ... leftover sauce, heated, for those who would like it. .
Makes a large batch! Drain ... large pot. Brown ground meats with onion, drain. Combine ... version. Serve with cheddar cheese and corn bread.
These work great in brown gravy or tomato gravy or even barbecue sauce thinned out for sandwiches! Puree the onion, garlic cloves, salt, ...
46. MEAT PIE
This is a fast meat ... covers the fried ground meat mixture. Heat a small ... stir, let the paste set up. Cover and heat gently for 12-14 minutes.
Preheat oven to 350°F or cook your meatballs in olive oil for about 10 to 12 minutes. Combine all ingredients together, shape your ...
Mix together meat with stuffing ... tightly. Bake at 350°F for 1 1/2 hours. This recipe can be doubled. Ground chicken or turkey can be used also.
Chop meat fine in a food processor. Fry in shortening until well browned. Dry spinach and chop fine. Mix all ingredients, add salt and ...
When selecting peppers, select ones ... put your mince (ground meat) and chopped onions, cooked ... *To be served with mashed potatoes Serves 6.
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